For the Love Of Mangoes

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    Peanut Butter and Matcha Nice Cream

    Nice Cream is a dairy-free alternative to ice cream.
    This one uses frozen bananas as a base. It is creamy and strangely addictive!
    I’ve placed it in a ripe papaya and garnished with dragon fruit, unsweetened coconut, kiwi and pumpkin seeds.
    Prep Time10 mins
    1 hr
    Cuisine: vegan
    Keyword: dairyfree, nicecream, vegan
    Servings: 2


    • High Power Blender - Ninja at the least


    • 2 cups Frozen Banana Chunks
    • 1 Avocado
    • 1 tbsp vanilla Iron Vegan Sprouted Protein
    • 1 tsp unsweetened organic peanut butter
    • 2 tbsp psyllium husk, ground
    • 1 tbsp culinary matcha
    • 1/2 cup organic soy milk, or other milk alternative


    • Blend for up to 3 minutes. Adding more milk won’t be necessary if you want to keep the texture. Pulsing on and off for 30 seconds at a time will work.
    Bowls × Breakfast × Snacks

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