For the Love Of Mangoes

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    Chocolate Honey Glazed Carrots

    Prep Time5 mins
    Cook Time45 mins


    • 1 bunch of organic carrots with stems
    • 1 tbsp olive oil
    • 1/2 tsp sea salt
    • 1 tsp garlic powder
    • 2 tbsp honey
    • 1 tbsp chocolate balsamic vinegar I got mine from Evoolution
    • 1 tbsp balsamic vinegar


    • Preheat oven to 400F.
    • In a large roasting pan, drizzle carrots with olive oil, salt, and garlic powder.
    • Roast for 20 minutes, stirring often so they don’t burn.
    • In a small bowl, combine honey and balsamic vinegar.
    • Pour over carrots and roast for another 15 minutes, stirring every 5 minutes to spread the glaze evenly.
    • Serve hot and sexy.
    Meal Prep × Snacks

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