For the Love Of Mangoes

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    Stuffed Mushroom Acorn Squash

    Prep Time15 mins
    Cook Time1 hr
    Servings: 2 servings

    Ingredients

    • 1 2 lb acorn Squash
    • 1/4 lb thinly sliced steak
    • 6 cremini mushrooms sliced
    • 2 jalapenos chopped
    • 1 tbsp coconut oil
    • 2 garlic cloves minced
    • 1 tbsp oregano
    • 1 tsp salt
    • 1/2 tsp cumin

    Instructions

    • Preheat oven to 350.
    • Cut acorn squash in half and remove seeds.
    • Sprinkle salt on the inside and bake for 45 minutes face down, uncovered.
    • In a large frying pan on medium heat, fry jalapenos and garlic in coconut oil until soft.
    • Add mushrooms and season with oregano, salt, and cumin and fry for 5 more minutes.
    • Set aside in a medium bowl.
    • Fry steak slices with a little bit of salt being careful not to overcrowd the pan.
    • Combine steak with jalapeno mixture.
    • Once squash is fully cooked, add stuffing and roast for 10 minutes.

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    Categories
    Meal Prep × Protein

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