For the Love Of Mangoes

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    Turkey Beet Soup

    Prep Time15 mins
    Cook Time15 mins
    Servings: 4 servings

    Ingredients

    • 4 beetroots shredded
    • 1 white onion diced
    • 4 cloves of garlic minced
    • 2 cups of fresh parsley
    • 1 tbsp unrefined coconut oil
    • 1 tsp oregano
    • 1 tsp salt
    • 6 cups turkey broth
    • 2-3 cups of shredded turkey dark meat

    Instructions

    • In a medium stockpot, sautee beets, onion, and garlic in coconut oil for 10 minutes or until onion is soft.
    • Season with salt and oregano.
    • Add broth and bring up to heat then add turkey and parsley.
    • Simmer for 5 minutes and serve hot.

    Notes

    Try adding mint leaves for a refreshing flavour.

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    Categories
    Meal Prep × Soups

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