I’ve always loved chickpeas, it’s really hard to get them out of my head because it’s not really bad for you… just one of those things I try to avoid. I love them fresh out of the can with a spoon, in salad, roasted, and especially hummus. I’m sooooo happy to say I created a delicious Whole30 compliant hummus that actually tastes like regular hummus. It’s tried and true, I’ve made it twice now and had a few people try it. Like, as if this is happening and I’m actually sharing it with you after contemplating getting it packaged and selling it lol.
In other news, my friend and I are doing a mini Whole7 with a touch of wine this Friday because we love paleo so much and committing to a small 7 day cleanse always feels nice! What kind of cleanses do you do?